Letter from J. M. Slattery, Bacon Curer and Butter Merchant, to John Redmond regarding the standard for percentage of moisture in butter,

1903 Mar. 21.
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Bibliographic Details
Contributors: Redmond, John Edward, 1856-1918
Format: Manuscript
Language:English
Subjects:
Ireland > Politics and government > 1901-1910
Notes:Physical description: 1 item (2 pages).
Arrangement:Item
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Letter from J. M. Slattery, Bacon Curer and Butter Merchant, to John Redmond regarding the standard for percentage of moisture in butter,

1903 Mar. 21.
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Bibliographic Details
In Collection: John Redmond Papers, 1878-1918.
Language:English
Extent:1 item (2 pages).
Format:Manuscript
Call Number: MS 15,242/4/17 (Manuscripts Reading Room)
Rights:Reproduction rights owned by the National Library of Ireland.